1 cup Snack Primal Root Beer Flavored Walnuts, soaked for 2 hours or overnight in water
2 1/2 cups walnut milk
1/4 cup brown sugar
2 tablespoons maple syrup
1 tablespoon MCT oil
1 teaspoon vanilla
1/2 teaspoon salt
Garnish with chopped walnuts
Drain walnuts and place in a blender with walnut milk, brown sugar, maple syrup, oil, vanilla and salt. Blend until very smooth. Cover and refrigerate until well-chilled.
Place into the bowl of an ice cream maker and freeze until firm.
Transfer to a 1-quart container and store in the freezer.
Scoop into bowls and garnish with chopped walnuts.